Taste of the East’ by Paradise Fruits Solutions takes its inspiration from Japan and meets a growing trend for Eastern flavors. The range is available in a variety of flavors including Mandarin & Yuzu, Lychee & Raspberry, Apple & Green Tea, Lime & Matcha Tea, and Ginger & Plum, as well as bespoke combinations which
Nestlé has launched the KitKat Chocolatory Cacao Fruit Chocolate, the first product to use a unique chocolate made entirely from the cocoa fruit. The iconic crispy KitKat wafer is coated with a 70% dark chocolate that uses the beans and pulp from the cocoa fruit as the only ingredients. This exclusive confectionery will be available in Japan for online
Symrise inaugurated its Creative Center in Egypt on November 26, 2019. The subsidiary in the outskirts of Cairo comprises modern development and application laboratories for the categories Beverages, Confectionery, Dairy, Culinary and Snacks. Dirk Bennwitz, President Flavor EAME at Symrise, officially opened the new facilities. They meet the company’s global technology and development standards and
ChickP Ltd., a foodTech startup developing innovative plant proteins, launches a line of next-gen chickpea isolates especially designed for plant-based dairy alternative products. This ground-breaking plant protein uses patent-pending technology to extract up to 90% pure protein out of the chickpea seed. Global launches of dairy alternative products are triple the rate of new food and beverage launches overall,
Real-time diagnostics of data or direct access to sensor data specifically during valve setup and maintenance improves control, accelerates product changes, can anticipate problems before they escalate, calculates plant effectiveness, identifies performance trends, and optimizes maintenance schedules. The comprehensive T.VIS® Control Top program for GEA valves provides customers in the food, dairy and beverage industries with
Egyptian snack manufacturer, Future Foods, has successfully launched a new pretzel range after collaborating with tna, a leading solutions provider in the food processing and packaging industry, to successfully install a seasoning, processing and packaging line. This launch has helped Future Foods achieve 100% productivity at high speeds of up to 165 bags per minute (BPM). Founded
The IPACK-IMA project involving 40 Italian companies and more than 30 North African professionals attracted keen interest and generated a total of 377 B2B meetings with high levels of satisfaction on the part of both exhibitors and buyers.Strengthening the show’s international appeal, consolidating relations with business communities and maintaining an increasingly strong focus on the processing and packaging supply chain in the food sector are the goals of
