Vitafoods Europe is back, now combining the benefits of the traditional in-person exhibition with the added flexibility of a virtual show. Innova will exclusively feature in the Market & Trends section, highlighting the most recent industry innovations and emerging health trends that are driving the food and beverage industry and impacting product development. Innova will exclusively
A new clinical study reveals the positive effect of nutritional supplementation on growth and body composition in short and lean preadolescent boys aged 10 years old and up. The new nutritional formula, “Grow Daily Boys 10+” protein drink powder, has been shown to support growth and development in boys 10 and older. It was developed
At the culinary weekend, which takes place as part of the EinheitsEXPO on the Day of German Unity, the federal states present their culinary side. As part of a sumptuous trip to Germany on the Halle market, the trip will take place from September 17th to September 19th – the first of three culinary weekends
Lynette Jackson (49) has been appointed as the new head of global communications at Siemens. She will report to Roland Busch, President and CEO of Siemens AG, effective October 1. Jackson takes over from Judith Wiese, member of the Managing Board of Siemens AG responsible for HR, Sustainability and Global Business Services, who has been
Lieferando users in Berlin can now order their meals in reusable trays. For this purpose, the food order marketplace cooperates with the reusable system REBOWL. The joint pilot project is scheduled to run for several months. The aim is a scalable circular solution with which as many restaurants and consumers as possible use loan instead
The North America ice cream market was valued at USD 27,701.35 million and it is projected to witness a CAGR of 0.12% during the forecast period (2021 -2026). Consumers in the North American region had been avoiding cold food for COVID-19 fear, supply chain disruptions impacted the ice cream sales and a lot of consumers
The “bio” label is well received – not only for food, but also for packaging. More and more consumers are turning to products that are packaged in bioplastics with the assumption that they are choosing environmentally friendly packaging. Most consumers are unaware of the devastating environmental impact of many bioplastics. The majority of bioplastics come
C. & A. Veltins, one of Germany’s largest breweries, has set itself the goal of becoming one of the most modern and sustainable breweries in Germany by the time it celebrates its 200th anniversary in 2024. Siemens Smart Infrastructure is supplying technology to ensure the sustainable energy supply of a new building at the company’s
28th International Trade Show, the Iran agrofood 2021, will take place from 22 – 25 September 2021 at the Tehran International Permanent Fairgrounds fairtrade, the German exhibition specialists and their Iranian partners Palar Samaneh have been organising Iran agrofood since 1994. With 40,000+ trade visitors and 1,400+ exhibitors from 30+ countries in years like 2016 to 2018 and its decades-long
Under the motto “Fernholz goes green”, W. u.H. Fernholz GmbH & Co. KG is showing. Resource-saving packaging solutions at the Fachpack trade fair from 28th to 30th September 2021 in Nuremberg. Fernholz will be housing Hall 7 at Booth 7-551. Visitors can experience the latest developments in packaging and cup production live on site. The resource-saving
Not surprisingly, after five consecutive years of record harvests, the California almond industry exported more nuts in the 2020-21 crop year than ever before. “We set records for exports in every month but January. It was truly incredible,” said Bryce Spycher, Manager of Marketing Order Services for the Almond Board of California. Global shipments of nuts from
Tetra Pak has released its annual Sustainability Report, outlining the progress made on various aspects of sustainability throughout its business operations in 2020, shedding light on its future commitments and ambitions. The global pandemic has impacted lives and economies like never before, while at the same time it has also stressed the need to accelerate sustainable actions and find urgent solutions to the planetary challenges we are facing. Adolfo Orive, President & CEO at Tetra Pak, said: “Our sustainability report reiterates the
Salmon is the most popular food fish in Germany as it is not only delicious but also healthy. With its natural omega-3 fatty acids, Salmon is one of the richest Omega-3 suppliers for humans. When buying fish, many are often faced with the question: wild salmon or Aquaculture salmon? The Stiftung Warentest has checked both.
If we do not invest more in protecting biodiversity, development cannot be sustainable and we will not eradicate hunger or achieve the Sustainable Development Goals, said the President of the International Fund for Agricultural Development (IFAD) ahead of his participation in the IUCN World Conservation Congress that begins in Marseille today. “Biodiversity is a cornerstone of
The Singapore Institute of Technology (SIT) by the end of June, announced new measures that will bolster its offerings for food industry professionals and companies looking to level up and create a bigger impact in the food technology sector in Singapore. SIT launches a new small-batch food production facility that will enable local food players
