AAK, Chr. Hansen, Givaudan and Ingredion use MISTA’s curated collaboration effort to co-create a novel plant-based yogurt base that can improve speed to market Today, MISTA unleashed the power of its unique approach to collaboration by announcing the launch of its first member co-created product, a high performance, delicious tasting plant-based yogurt base that can help
Whether from plants, insects or cultivated meat ̶ meat alternatives are increasing in importance. Alternative proteins are therefore one of the top themes at IFFA from 14 to 19 May 2022 in Frankfurt am Main. At least 200 of the around 900 exhibitors will present products for this sector. The market for plant-based meat alternatives
Bridge2Food Summit + Exhibition (8-11 June, 9.00 am CEST Amsterdam Time) – Unique Business Development & Networking! 100+ Exhibitors, 500+ Participants, > 2,500 1-on-1 Business Meetings FREE BOOTH & Tickets for Food Brands Start-Ups, Retailers & Food Service. Register by 7 June and save €150 This exclusive month is supported by leading organizations like the
