May 7, 2021

Innovation

VDMA: Web-talk series on confectionery technology

Starting on May 11, the VDMA Food Processing and Packaging Machinery Association is launching a web talk series together with its member companies on innovative production and packaging ideas for chocolate products, sugar confectionery, snacks, wafers and cookies.   There is hardly any segment in the food industry launching more product innovations on the market

Cancellation of the 2021 National Restaurant Association Show

Event organizers of the National Restaurant Association Show announced the cancellation of the 2021 National Restaurant Association Show, which was scheduled to take place May 22-25 at McCormick Place in Chicago. Due to the COVID-19 pandemic, the state of Illinois has placed an order in effect until early June limiting gatherings to no more than 50

Plant-based diet

B2F vision 2025: More plant-based diet, better food, abundant supply

Build your own Plant-based Foods EcoSystem!  Partnering since 2019 in the Global Plant-Based Foods Ecosystem to accelerate the transition towards a more plant-based diet, with better foods, produced in a sustainable way, as well as increase food security with an abundant supply of proteins for food, feed, and pet food markets. Innovation, Research & Development Leaders from