March 29, 2024

ProVeg International

World’s hottest average day – how plant-based diets can turn down the heat

Plant-based diets can help turn down the heat, food awareness organisation, ProVeg International, has said as the US National Centres for Environmental Prediction (NCEP) reported that the planet had reached the highest recorded average global temperatures this week. Transforming the food system by transitioning to plant-based diets can help tackle rising temperatures, which have been

IFFA shows how the
production of food from alternative proteins succeeds

Whether from plants, insects or cultivated meat ̶ meat alternatives are increasing in importance. Alternative proteins are therefore one of the top themes at IFFA from 14 to 19 May 2022 in Frankfurt am Main. At least 200 of the around 900 exhibitors will present products for this sector. The market for plant-based meat alternatives

A continued boom in plant-based foods

New Europe-wide consumer research from Innova Market Insights has highlighted the strength and breadth of demand for new plant-based food and beverage products. Among flexitarians (those who usually but not exclusively follow vegetarian or vegan diets), trust in the safety of plant-based products is high, but concerns remain over cost and limited choice. Innova’s research