April 24, 2024

TOMRA Food

How closer collaboration between solutions suppliers is keeping processors and packhouses ahead of the Game

With processing machinery becoming more interconnected, new business partnerships are making day-to-day operations easier at processors and packhouses. They are also accelerating the development of new solutions. Bjorn Thumas, TOMRA Food’s Vice President of Mergers & Acquisitions and Partnerships, explains. Machines on food processing lines talk to each other. Not in a fantastical way, like

How the Best Steam Peelers can significantly Reduce Food Waste on Vegetable Processing Lines.

When peeling vegetables, many processing lines waste huge amounts of food – and potential revenue. With modern peeling machines, however, this can be prevented, while also reducing energy costs and water consumption. Eamonn Cullen, Marketing Manager Peeling at TOMRA Food, explains how. Food waste is financial waste, yet when processing lines peel vegetables, they often

Fresh food & Processed food, the two business areas of TOMRA Food

TOMRA Food announced today its new organization focused on two business areas, Fresh Food, and Processed Food. This change creates a powerful organization, unique in the world, which brings together the most extensive technology portfolio, the widest array of Research & Development skills, and the strongest global footprint in the sector. TOMRA Food designs and