Unilever is tapping into the power of advanced AI to revolutionize how they manage their product portfolio. Through data-driven insights, they are making strategic decisions about which products to keep and which ones to phase out. It’s like a digital crystal ball that predicts what customers want. This approach, known as SKU simplification, helps them
Capsoil Foodtech’s innovative platform converts bioactive oils into water-soluble powders Product developers can now create new categories of functional foods and beverages thanks to Prodalim Resources, Ltd.’s new Capsoil Foodtech. The company advanced the capacity for mixing oil and water by developing ultra-fine, water-soluble powders out of natural oils. This breakthrough presents new possibilities for
The food industry is the UK’s largest manufacturing sector and generates £121 billion annually. With such growth and potential for businesses within the UK, IFE Manufacturing, taking place on 21-23 March 2022 at ExCeL London, is the first real opportunity for suppliers to showcase their processing and packaging technology to prestigious buyers from across the
On 8th November the international B2B trade show will focus on sustainability with the ‘Processing & Packaging Stories’ dedicated to the MEA region IPACK-IMA has presented in Dubai, within the Expo framework, the contents and goals of the next edition of the technologies and materials exhibition to be held in Milan from 3rd to 6th of May. As part of
ProVeg Asia and World Animal Protection Launch Food Innovation Challenge ProVeg Asia will launch the Food Innovation Challenge across Southeast Asia, in partnership with World Animal Protection, as the region accelerates its support for plant-based innovation. The challenge, launching on 11 January 2021, aims to reduce the consumption of animal products to support global health,
