May 4, 2024

Month: June 2022

UAE launches ‘ScaleUp Export’ initiative

Ministry of Economy launches ‘ScaleUp Export’ initiative in collaboration with UPS under Entrepreneurial Nation To support the capacity of UAE SMEs to promote their exports and enhance access to global markets The Ministry of Economy in collaboration with UPS, a global logistics and shipping company, launched ‘ScaleUp Export’ initiative under the Entrepreneurial Nation which was

Chocolate fillings with oleogels made from plant oils

Fraunhofer Institute for Process Engineering and Packaging IVV and partners from industry are investigating how fat content can be reduced in chocolate fillings by using oleogels made from plant oils as well as how the lipid composition can be optimized. The fillings manufactured using the recipe containing plant oils aren’t only distinguished by their nutritionally

Taiyo wows at Vitafoods with special product prototypes

Shot concepts, functional juices and meat-free bolognese: Taiyo’s new developments attracted plenty of attention in Geneva Taiyo, the expert in health-promoting natural ingredients, introduced innovative concepts that generated great interest among visitors to Vitafoods Europe in Geneva. The focus was on Taiyo’s water-soluble ingredients such as Sunfiber, SunActive Mg and combination products like SunCurcumin. Additionally,

Newtec’s Mini Weigher solution for processed food products

Newtec’s 2008PCM Mini Weigher addresses the needs of the fresh produce and ready-to-eat industries with accurate and high-speed services. Newtec is a pioneer in providing weighing, packing and sorting machinery mainly for fruits and vegetables, supplying companies with customised solutions since the 1970s. The company boasts many installations during its operating years and technology such

We care for tomorrow: Optima’s climate strategy

OPTIMA will complement the existing sustainability strategy “We care for tomorrow” with a holistic environmental and climate strategy. For this, the company will be awarded the label “CO2-neutral company” of the Climate Protection Foundation Baden-Wuerttemberg by Dr. Patrick Rapp, State Secretary in the Ministry of Economics, Labor and Tourism in Baden-Wuerttemberg, during the presentation on

Tereos launches Ensemble™, a clean and sustainable plant-based protein brand

Ensemble™, a new range of plant-based protein products has launched today offering clean, simple, sustainable, and versatile plant-based meals for institutional and commercial catering, retail distribution and the food processing industry. Ensemble™ is uniquely placed in that the products contain just five main ingredients: wheat, chickpeas, sunflower oil, fibre and vegetable stock. The ingredients used

KRÜGER GROUP shifts to use of sustainable cocoa

“Cocoa commitment” program to start in 2023 Plans to successively convert Group-owned branded products and, additionally, to distribute sustainable cocoa to its partners Sustainably and fairly grown—these are the characteristics of the cocoa beans the KRÜGER GROUP will be using from 2023 for a significant number of the group’s cocoa-based branded products. Therefore the manufacturer

Mills in Norway to produce portion packs for margarine

Mills in Fredrikstad is a long lasting customer of IMA Hassia. The first machine for thermoformed portion packs was installed in 1987. In February a FFS machine ‘P300’ to produce PP portion cups of margarine for professionals has been delivered and is in production since a few weeks. The market for portion packs continues to