May 6, 2024

Arla Foods Ingredients brews up beverage innovation at Vitafoods Europe

Arla Foods Ingredients will serve up innovative concepts for high-protein ready-to-drink (RTD) tea and coffee at Vitafoods Europe (May 9th to 11th).

The market for functional RTD teas and coffees is predicted to grow 6-7% by 2026,* creating opportunities for both sports nutrition manufacturers and mainstream health brands. To support them, Arla Foods Ingredients has created two inspirational new RTD concepts:

  • A cold brew coffee that works as either a morning caffeine boost or a pre-workout energizer. High in protein, calcium and caffeine, but low in sugar and fat, it will appeal to the 58% of consumers who choose functional food and beverages that increase their energy levels.*
  • A refreshing RTD tea, designed as the perfect mid-afternoon pick-me-up. Flavored with yuzu and high in protein and calcium, it’s tea but with an invigorating new twist, and is ideal for the 57% of consumers who choose products that support strong and healthy bones.*

Both concepts owe their high protein and calcium content to Lacprodan MicelPure®, a micellar casein isolate produced using gentle membrane filtration technology. As well as allowing on-pack nutrition claims, its benefits include a mild milky taste and low viscosity throughout a product’s shelf life. During production, Lacprodan MicelPure® offers outstanding heat stability, unlocking a range of processing, packaging and flavor options.

Troels Nørgaard Laursen, Director for Health & Performance at Arla Foods Ingredients, said: “Consumers are increasingly seeking out beverages that are novel and convenient and also offer a nutritional boost. RTD teas and coffees with functional benefits are riding a major wave right now, and these concepts demonstrate how they can deliver an on-trend combination of protein, calcium and caffeine.”

Arla Foods Ingredients will exhibit at Vitafoods Europe on Stand G30. Other concepts on show will include a multi-textured bar with protein in every layer, a special edition of which has been created for Vitafoods, and Rehydrate & Restore – a clear refreshing RTD beverage solution which combines protein with electrolytes.

*Innova Market Insights

Related articles

ISM 2021 awards top innovations

The winners are Confiserie Burg Lauenstein from Germany, Selectum from Austria and Francois Doucet from France The New Product Showcase has been the central platform for the industry’s new products since 2009 and has established itself as an appealing attraction for all decision-makers at ISM. Normally, the largest trade fair for sweets and snacks in

Finalists of the Fi Europe 2021 Innovation Awards & Startup Innovation Challenge confirmed

The nominees have been revealed, after the jury of experts from all areas of the food industry named the 28 companies who will be competing for the Fi Europe Innovation Awards and Startup Innovation Challenge. The finalists will present their submissions in a final pitch to the jury behind closed doors, and winners will be