April 26, 2024

Beverages

SIG presents next-generation family-size packaging: combivita

SIG is launching its new family-size aseptic carton pack, combivita, providing the next level of convenience and differentiation. Optimally tailored to busy consumers and the changing needs of the beverage industry, combivita offers on-shelf differentiation and flexibility in the filing process. SIG’s combivita has been developed based on extensive consumer-centric research and provides a competitive

Kerry’s Botanicals Collection ZERO 2.0

Kerry Releases Enhanced Second-generation Range of Premium Taste Extracts for Low-/No-alcohol Drinks Kerry, the world’s leading taste and nutrition company, is excited to officially release its Botanicals Collection ZERO 2.0, an enhanced next-generation range of high-quality, authentic botanical extracts—containing 0% ethanol—designed specifically for global rapid-growth low- and no-alcohol beverage markets. Applications include low-/no-alcohol drinks and mocktails, regular

Beviale Moscow 2022: the stage is set

It’s that time again, and Beviale Moscow is getting ready to launch. Russia’s first trade fair to cover the entire beverage production chain will take place from 29 to 31 March 2022 in Pavilion 57 at the VDNH Exhibition Centre in Moscow. The organizers have made use of the period since the pandemic-induced special edition

New formula to gain more fat-free/muscle mass

A new clinical study reveals the positive effect of nutritional supplementation on growth and body composition in short and lean preadolescent boys aged 10 years old and up. The new nutritional formula, “Grow Daily Boys 10+” protein drink powder, has been shown to support growth and development in boys 10 and older. It was developed

New EHEDG guideline document on hygienic design and application of sensors

The European Hygienic Engineering and Design Group (EHEDG) has just published a comprehensive hygienic design guideline (EHEDG Guideline Document 37 – Part 1) dedicated to the hygienic design of sensors. Chair of the Working Group Sensors, Holger Schmidt (Baumer): ‘Sensor technology is emerging to become the single most important driving innovation in optimizing food safety.’

Coffee Bean Dispensing Billboard

Jägermeister Open Coffee Shop and Unveil Coffee Bean Dispensing Billboard. In conjunction with Caravan Coffee Roasters, Jägermeister Coffee Haus opened in Shoreditch, London, Thursday, August 19th, 2021. Jägermeister UK opened the doors to the first Jäger coffee shop in the heart of East London.  In celebration of Jägermeister Cold Brew Coffee Liqueur, ‘Coffee Haus’ opened its

Coca-Cola and Nestlé continue their dominance

Impact of COVID-19 felt across food & drink sector – soft drinks most severely impacted, cumulative brand value down 6% Coca-Cola retains title of world’s most valuable and strongest soft drink brand, brand value US$33.2 billion and elite AAA+ brand strength rating Dr Pepper and Red Bull post strong brand value growth, up 40% and

The world of coffee between innovation and sustainability – HOST Milano

Despite the difficulties that the agri-food supply chain is experiencing because of the consequences of the pandemic, the coffee segment is proving that it is possible to overcome this complex moment. Sustainability and innovation are the key words that, according to HostMilano – the world leading trade fair dedicated to the Ho.re.ca. sector – best

The proud winner of the fourth hobby brewing competition: Fernando Luis Coppi // © Brauerei Gebr. Maisel KG

Fourth hobby brewing competition by Maisel & Friends and BrauBeviale

The winner of the fourth hobby brewing competition by Maisel & Friends and BrauBeviale is Fernando Coppi. His “Tropical Coast” prevailed over 160 other West Coast IPAs in the jury tasting. Since 2018, BrauBeviale has been organizing the hobby brewing competition together with Maisel & Friends. Since it was founded, it has grown enormously in importance and popularity.

Growing demand for non-dairy and sustainable dairy beverages

Kerry’s Dairy without Compromise, the third edition of its customer virtual engagements for foodservice, retail and FMCG, aimed to meet the rise of dairy alternatives focused on customisation and flexible sustainable solutions to meet consumer demand for more value, choice and healthier beverages. Over three live virtual sessions, Kerry experts discussed insights on the future

BWW 2022 to showcase all the power of Spanish wine

The leading Spanish wine trade show returns to Fira de Barcelona from February 7th to 9th, 2022. The second edition of Barcelona Wine Week (BWW) will once again bring together the country’s largest wine offer to show all its power and variety to national and international operators in the sector and contribute to the revitalization

Hiperbaric hosts HPP Innovation Week

•                 More than 80 industry expert speakers and 40 sessions have been scheduled to participate in the event organized by Hiperbaric. •                 Program discussion include Principles and Advantages of HPP technology, HPP Systems & Operations, Packaging, Emerging Applications, Commercialization of HPP Products, Regulation & Validation, and HPP Global Market Trends.  •                 The online conference will take place on

Image by Nicole_80 from Pixabay

PSA breaks out the bubbly

To help craft beverage producers meet the growing demand for hard seltzers, ready-to-drink (RTD) cocktails, sparkling wines, and higher-carbonation beers, Pneumatic Scale Angelus (PSA), a Barry-Wehmiller Packaging Systems company with nearly 130 years of canning experience, has introduced the CB50C counter-pressure integrated canning line. Employing six individual filling heads and a single-head seamer, the CB50C uses isobarometric

‘Water quality declines’ warns Bluewater on World Water Day

Bluewater, a Swedish company leading the world in innovative clean tap water technology and eco-friendly hydration solutions, today used World Water Day to warn water quality declines around the planet have reached a point where millions of people are increasingly drinking potentially unsafe tap water laden with ‘forever chemicals’ and other human-made pollutants. Bluewater cited

Beverage Insights: 2021 and Beyond

For Boost Energy Drinks, 2020 was a busy year. From supporting its convenience channel partners through COVID-19 to launching a new iced coffee RTD, Boost Energy Drinks had a truly eventful year. And 2021 is shaping up to be no different, says, founder and managing director Simon Gray told Bryony Andrews in the latest episode of BPI’s