December 4, 2023

texturized pea protein

Ready, steady, cook: Roquette to spotlight plant-powered prototypes at FiE 2023

Join Roquette in Hall 3.1 Stand G120 at Food Ingredients Europe, 28-30 November 2023, to discover the company’s latest insights and innovations in the plant-based food market. At this year’s edition of Food Ingredients Europe (FiE), Roquette, a global leader in plant-based ingredients, is inviting visitors to Hall 3.1 Stand G120 to witness some of