March 6, 2021

ASEMAC

The COPAN21 Congress Reviews the Challenges Ahead for the Bakery Sector

From 2nd to 4th March, InterSICOP and the Spanish Bakery, Pastry and Confectionery Industry Association (ASEMAC) organise COPAN21, the major congress about bread, on InterSICOP’s LIVEConnect platform. COPAN21 will be an unmissable event for businesses and professionals from across the whole bread sector value chain, with sessions focusing on and addressing the sector’s ongoing challenges. The congress has

Marching towards the Month for Bakery, Cakes and Ice Cream

InterSICOP LIVEConnect Makes March 2021 the Month for Bakery, Cakes and Ice Cream From 1st to 28th March InterSICOP LIVEConnect will become the largest trade community and social network for the bakery, pastry, and ice-cream sector in Spain and Latin America. At this unique event, InterSICOP’s new online participation platform will bring together all the